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Dry Ingredient Depositors

Stainless Accent - Angled

For Dry & Granular Particulates

Stainless Accent - Straight

DI

DI - 2

DE

HCB

SOT

list is not exhaustive

Low Capacity Base Model

Medium Capacity Base Model

High Capacity Base Model

Cohesive Material Upgrade (DI & DE)

Mixed Ingredients

The Christy Duster has been at the forefront of ingredient depositing since 1953. Expanding upon the simplicity of the original operating system, the modern Dry Material Depositor models offer top of the line precision depositing and sanitary design for customers at all levels of automation. Our machines can be equipped with our standard base line configuration for single ingredients, our Quick-Change system for multiple individual ingredients, or Multi-Head configuration for simultaneous depositing of multiple ingredients.

Standard Models:

Custom Ingredient Depositor

Ingredients Handled

FLOUR - POWDERED SUGAR - CHOCOLATE CHIPS - WHOLE NUTS - SLICED NUTS - CINNAMON - APPLE POWDER - BACON SEASONING - BREAD CRUMBS - BUTTER CHIPS - CARAWAY SEEDS - COCOA POWDER SPRINKLES - CORN MEAL - CRACKED WHEAT - FLAKE SALT - GARLIC POWDER - OREGANO - PRETZEL PIECES RAISINS - RICE FLOUR - STARCH - CHOCOLATE CURLS - ROSEMARY - BLUEBERRIES - DONUT CRUNCH PAPRIKA - RICE CRISPIES - SALT - SESAME SEEDS - POPPY SEEDS - RICE - COCNONUT SHREDS - GRANOLA PARSELY FLAKES - BAKING SODA - DATES - BLACK PEPPER

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