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Bacon Depositing
Streusel Depositing
Shredded Cheese depositing

Moist Ingredient Depositors

Stainless Accent - Angled

For Moisture-Heavy & Irregular Materials

The Christy Recipro-Grater (model 2-RG) is designed to answer the problem of handling ingredients containing medium-to-high moisture content such as cheese and onion. Utilizing a unique reciprocating Grid Die design, the 2-RG operating system is specifically designed to defeat the common bridging and clumping problems that arise with traditional depositors with rotary shaft designs. Christy offers a variety of Grid Die designs to accommodate a wide variety of material sizes and textures ranging between watery re-hydrated onion, oily bacon bits, soft crumbled egg, and most streusel recipes.

2-RG

2-RG-SP

SHREDDED CHEESE - RE-HYDRATED ONION - GRAHAM CRACKER CRUMBLE - BACON BITS - DICED PEPPER

DICED EGG - VEGETABLE MIX - GROUND BEEF - SHREDDED BACON - DICED ONION - GROUND SAUSAGE

SCRAMBLED EGG - POTATO FLAKES - STREUSEL (LOW TO MEDIUM MOISTURE CONTENT)

Base Model

Additional Agitation Components

list is not exhaustive

Ingredients Handled

Stainless Accent - Straight

Standard Models:

Moist Ingredient Depositor
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